Easy Pesto Tofu Spread
Servings
8
servingsPrep time
5
minutesCooking timeminutes
This pesto tofu spread is made with few ingredients and takes 5 minutes to prepare. Serve it with veggies or crackers, or spread it on slices of bread for the perfect sandwich.
Ingredients
350g of extra firm tofu
¾ cup of pesto: 1 pack of Le Grand’s pesto
Zest of 1 lemon
¼ cup of mayo or veganaise
½ tsp of salt
1 tsp of dijon mustard
⅛ cup of water (2 tbsp)
Instructions
- Make sure you remove any excess of water with a dish cloth or paper towel.
- With your hands, shred the tofu into small bites and place it in the food processor. Blend for about 1 minute, until you get a creamy texture.
- Add all the other ingredients and blend for 10-20 seconds.
- Transfer to an airtight container and keep in the fridge.
